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Kitchen Corner

The Non-Restaurant of H96

Walked all day in the Calanques? Had a long journey to get here? If you’d prefer to dine in rather than head back out, the “Non-Restaurant of Hôtel 96” offers a convenient backup dining option.

We serve a small menu with Provençal flavors: a selection of soups and organic jars made in Arles, pasta dishes or baked ravioli and gnocchi, as well as cheese/charcuterie boards. Dishes must be ordered at the front desk by 6:00 PM and are served in the veranda at 7:30 PM.

Lunch in season:

During the summer season, we prepare delicious homemade salads, croque-monsieur, and omelets to enjoy on our shaded terrace.